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Plant Breeding and Seed Science

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Author(s) Title Pages
Barbara Wiewióra, Dariusz Mańkowski THE FUNGAL COMMUNITIES ON SPRING WHEAT SEEDS FROM DIFFERENT ENVIRONMENTAL CONDITIONS 3-12
Grzegorz Żurek, Kamil Prokopiuk, Danuta Martyniak, Agnieszka Rachwalska, Eugeniusz Paszkowski, Urszula Woźna – Pawlak, Maciej Jurkowski SEED YIELD AND ITS COMPONENTS IN THREE FESTUCA SPECIES 15-31
Dariusz R. Mańkowski, Anna Fraś, Kinga Gołębiewska, Damian Gołębiewski CONSUMER ACCEPTANCE OF POLISH BREAD PRODUCTS 33-42
Anna Fraś, Kinga Gołębiewska, Damian Gołębiewski, Danuta Boros DIETARY FIBRE IN CEREAL GRAINS – A REVIEW 43-53
Asadollah Ahmadikhah, Amir Marufinia, Esmaeil Sharifzadeh, Mehdi Barakati MUTATION BREEDING OF A RICE DWARF LINE WITH SLIGHT YIELD LOSS UNDER DROUGHT STRESS 55-67
Asadollah Ahmadikhah SELECTION EFFECTS IN RICE AS ASSESSED BY GENETIC ANALYSIS IN SEGREGATING POPULATIONS 69-77
Cristina Cantale, Alessandro Belmonte, Angelo Correnti, Anna Farneti, Fabio Felici, Laura Gazza, Arianna Latini, Francesca Nocente, Carla Micheli, Francesco Petrazzuolo, Patrizia Galeffi A MULTIDISCIPLINARY APPROACH TO CHARACTERIZE TRITICALE ELITE LINES FOR INDUSTRIAL USES 79-92
Wanda Kociuba, Aneta Kramek, Roman Prażak GENETIC RESOURCES OF TRITICALE IN THE POLISH GENE BANK 93-102
Anna Broszkiewicz , Jerzy Detyna, Henryk Bujak INFLUENCE OF THE MAGNETIC FIELD ON THE GERMINATION PROCESS OF TOSCA BEAN SEEDS (PHASEOLUS VULGARIS L.) 103-116
Marek Czuba List of reviewers 117